Marsala Fine I.P. Bianco, Terre del Sole Zerilli

Marsala Fine I.P. Bianco, Terre del Sole Zerilli



  • 32.00€

Blend: Grillo, Catarratto, and Inzolia

Alcohol: 17,5%

Determination of the origin of products:  Marsala. Sicily. Italy

Harvest: Hand harvested grapes with sorting. 

Dosage : Dry, sugar content: 40 g/L

Winemaking: Marsala is a fortified dessert wine from Sicily produced using the solera method, similar to Madeira. A blend of Sicilian white grape varieties, 10% cooked grape must, and grape spirit, aged in large oak barrels.  

Tasting note:  Color: dark amber, typical. Bouquet: harmonious, rounded. Taste: Slightly sweet, full-bodied, with a long finish. Aging: At least 1 year in old barrels in a tuff cave. Can be stored for several years. Once opened, it retains its organoleptic characteristics for a long time due to its high alcohol content.
Pairing: Highly prized as an aperitif; it can also be served chilled with duck or goose foie gras. Pairs beautifully with sheep’s milk cheese or fruit tart.

Serving: Serve slightly chilled, at a temperature of 16–18 °C.